eggone糖果盒挖矿

1. egg的音标是什么

egg 按音标读英[eg]美[ɛɡ]

n. 蛋；卵子；家伙；鸡蛋

vt. 煽动；怂恿

n. (Egg)人名；(法、英)埃格

1、Break the eggs into a shallow bowl and beat them lightly.

把鸡蛋打在一个浅碗里并且稍微搅打。

2、It only takes one sperm to fertilize an egg.

只需一个精子就可以使卵受精。

3、The key word here is diversify; don't put all your eggs in one basket.

这里的关键词是多样化投资，不要孤注一掷。

4、If they take this game lightly they could end up with egg on their faces.

如果他们轻率地对待这场比赛，他们可能会以出洋相收场。

2. “Goose”的意思是鹅，那知道“Goose egg”是什么意思呢

大家都知道，

Good是好

Egg是蛋

但是，你知道“Good egg”

是什么意思吗？

“好鸡蛋”？当然不是！

那是什么意思吗？

一起学习一下吧。

Good egg≠好鸡蛋

其实，“Good egg”是一个老式俚语，意思是：好人；讨人喜欢的人。

例句：

Jack is really a good egg. 

Jack真的是个好人。

“Bad egg”是什么意思？

既然有“Good egg”，当然就有“Bad egg”啦，那“Bad egg”是什么意思呢？意思真的就是：坏蛋；不可信任的人。

例句：

I wouldn't trust him, he's got a reputation for being dishonest. He's a bad egg. 

我不会相信他，大家都说他不诚实，他是个坏蛋。

Goose egg≠鹅蛋

大家都知道，“Goose”的意思是鹅，那你知道“Goose egg”是什么意思吗？真正的意思是：零蛋；零分。

例句：

I got a goose egg on the math exam. 

我数学考试考了零分。

Have egg on one's face≠有个鸡蛋在脸上

“Have egg on one's face”真正的意思是：尴尬；丢脸；出丑；形象受损害。

例句：

She had egg on her face when she stormed out of the office and fell over on her way out. 

她怒气冲冲地冲出办公室，却在出去的路上摔倒，简直太囧了。

今天的知识大家都学会了么 ？

3. Do you know how to boil an egg 你会煮鸡蛋吗

翻译 ‖ 整理| Qi 小雨  {30/365}    图｜网络

词霸英语平台推出有趣小文， 指出新新人类， 虽然掌握着最新技术，  最爱赶潮流，玩儿转高科技，但却欠缺最基本的生活常识 ....甚至把鸡蛋放到微波炉去煮, 你也是其中的一员吗?

我们读读这篇非常有趣英汉对照的小文， 顺便学几个有用的句子哦.....

A survey into basic skills amongst 25 to 34-year olds found one in four can't even boil an egg.

一项针对25~34岁人群进行的基本生活技能调查显示，他们每四个人中就有一人不会煮鸡蛋。

They may be at the cutting edge of the tech revolution, but one in four young alts can’t boil an egg.

这些年轻人也许走在技术革命的前沿，但他们每四个人中就有一个不会煮鸡蛋。

A survey into basic skills amongst 25 to 34-year-olds found one in 20 had tried to “boil” an egg by microwaving it only to see it explode.

一项针对25-34岁人群进行的基本技能调查发现，每20个人中就有一个曾试图用微波炉煮鸡蛋，结果鸡蛋爆了。

And more than one in ten of the iPhone generation had popped one in the kettle while a quarter confessed they were clueless over how long it took to hard boil an egg.

有超过1/10的iPhone一代曾在水壶里煮过鸡蛋，1/4的人承认他们不知道鸡蛋煮熟需要多长时间。

A fifth of this age group thought it would be ready in two minutes when it takes seven to eight minutes.

有五分之一的人认为两分钟就可以煮好，而其实需要七到八分钟时间。

Eight in ten had no idea it takes four to five minutes to cook a soft boiled egg for dipping soldiers.

十个人中有八个不知道面包片上放的溏心鸡蛋需要煮4~5分钟。

Domestic and DIY nous was also missing when it came to everyday chores with a quarter baffled over how to use the washing machine.

对于一些生活和DIY常识，他们也糊里糊涂。谈到日常家务时，1/4的人不知道怎么使用洗衣机。

Seven in ten were unable to wire a plug and eight in ten said they would call out a plumber to fix a dripping tap as they did not know where to start.

十个人中，有七个不会接插头，8个表示水龙头漏水时会请管道工，因为他们不知道从何下手。

A third were baffled over how to change a light bulb or hang a picture on a wall.

1/3的人不知道如何换灯泡，也不知道怎么往墙上挂画。

According to the Poundland study, half of women in this age group relied on their dad to top up their car windscreen washer while a third of men looked to mum to iron their shirts. Yet most were able to set up a wireless Blu-ray player or Wi-Fi router.

英国廉价连锁超市一磅店的研究发现，25~34岁的年轻人中，有一半女性会让父亲帮忙添加车窗喷洗剂，1/3的男性找妈妈熨衣服。不过大多数人知道怎么连接无线蓝光播放器和无线路由器。

Simon Twigger, trading director at Poundland said: “It’s quite surprising to see the shift in what young Brits see as key life skills to learn.

一磅店的贸易总监西蒙-推格尔说：“英国的年轻人改变了对于必备生活技能的看法，这令我十分吃惊。”

“Although millennials may be social media and smart phone savvy, the majority do not have the skills that the older generations took for granted.

“尽管千禧一代精通社交媒体和智能手机，但对于一些上代人眼中理应具备的技能，大部分人并不擅长。”

“Fingers crossed they learn a few of them by the time they move out to avoid paying unnecessary handyman costs.”

“但愿他们能学习一些生活技能，这样独立生活时，也可以省去一些劳务开支。”

4. how much is a egg怎么回答

Eggs are a rich source of protein and vitamins and are generally healthy to eat, unless you have a high cholesterol level.
You can eat eggs raw, boiled or cooked in a pan as scrambled eggs or an omelet. Boiling eggs is one of the easiest ways to prepare them; this eHow will provide instructions on how to boil an egg in six simple steps.

Place the raw egg in a saucepan.

Step 2 Run cold water into the saucepan until the water is 1 inch above the egg.

Step 3Place the saucepan on a stove and cook over medium heat until the water begins to boil.

Step 4Rece the heat to low.

Step 5 Simmer for 2 to 3 minutes for soft-boiled eggs or 10 to 15 minutes for hard-boiled eggs.

Step 6 Remove the egg with a spoon or ladle and let it cool slowly, or run cold water over it to cool it more quickly.

Tips & Warnings
Use hard-boiled eggs to make deviled eggs or egg salad sandwiches.Don't over cook your eggs, it can cause a green ring to appear around the egg yolk because of the iron and sulfur in the egg. This will not affect the taste of the egg, but overcooking will hurt the protein quality.

2

Place the eggs gently in an empty pot. If you accidentally crack an egg, adding salt or vinegar to the water may help the proteins in the egg white coagulate faster to plug the cracks in the shell.[1]

Fill the pot with enough cold tap water to completely cover the eggs, with about 1 inch (3 cm) of water over them. Using cold water helps keep the eggs from overcooking, even though it increases cooking times.

Be careful not to add too much!Add enough salt to make the water taste salty. This can make the eggs easier to peel because, as mentioned earlier, the proteins coagulate and firm up, making the white easier to separate from the shell. Also, eggs that are less fresh are easier to peel because their higher pH strengthens the membrane. (This can be simulated by making the cooking water more alkaline with a half teaspoon of baking soda per quart of water.)[2]

Once the water boils...Put on a lid. Bring the water to the point of boiling, over high heat. From here, there are two main schools of thought regarding how to get a perfectly hard boiled egg. The following method assumes you started with cold, refrigerated eggs. See the video below for the other method.

remove from heat, then cover the pan.As soon as the water boils, turn off the heat, but keep the pot on the warm stove. Do not remove the lid. Leave the eggs in the hot water for ten to fifteen minutes.[3] It is important you do not start the timer until the water starts boiling, and you turn off the heat. Too much time will make the eggs discolored and smelly, while too little time will cause them to be runny.

Stop the cooking process. Chill the eggs by placing them under cold running water or in a bowl of ice water. Let them sit for a few minutes until the eggs are completely cool.

Peel the eggs when they are cool enough to handle. It's easier to peel them under cold running water. Some people say that really fresh eggs are harder to peel, so try boiling eggs that you have had for a few days.

Eggs, part of this healthy (and delicious) breakfast!Eat and enjoy!

3
Soft-boiled eggs
Soft-boiled eggs served with soldiers are a favourite breakfast dish for many children and even some alts too.

To be precise, the eggs are not actually boiled; they are in fact simmered for a minimum of three minutes, depending on how well or how runny the diner likes his egg.

The majority of people love their yolk to be runny, so that the accompanying bread soldiers can be dipped into the egg and then pulled out dripping with the delicious runny yolk.

However, with the yolk so soft, there is a danger of the white being undercooked, which could completely spoil the whole experience of eating boiled eggs with soldiers.

As you may have gathered, boiling an egg is not as easy as it sounds and procing a perfectly soft-boiled egg is in fact, all down to the timing. You may have to experiment a number of times until you find the best method of procing the perfect egg for you.

Although the timing is the most important factor, there are also other aspects that need to be considered.

First of all, the temperature of the egg before it goes in the pan to be cooked is important. Really, the egg should be cooked at room temperature, otherwise when you place it into the pan of boiling water, it will most likely crack from the pressure.

If you store your eggs in the refrigerator, they should be removed at least half an hour before you start to prepare them, as this will bring them up to room temperature. On the other hand, you may run them under a hot tap for a few minutes or add an extra minute onto the cooking times below.

&; Copyright 2001-2009 ***.com

Secondly, eggs that are too fresh, that is, less than five days old from the packaging date, are horrendously difficult to peel. Therefore, "older" eggs would be ideal for boiling.

The next point to consider is the size of the pan. You should always use a small pan, or a pan that is just large enough for the number of eggs that you are going to boil. This is to prevent the eggs from breaking, as they hit the other eggs or the sides of the pan ring cooking.

Fill the pan with enough water to cover the eggs plus one inch and add a teaspoon of salt. This will make peeling the egg easier once it has been cooked. Bring the water to the boil.

Whilst the water is heating up, take each egg and pierce the larger, rounder end with a pin. As the egg heats up ring cooking, the air cell within the egg swells and can cause the egg to crack e to the pressure and lack of escape. The pinprick in the end of the egg will allow the steam to escape instead of cracking the shell.

Once the water is gently boiling, carefully lower the eggs into the pan using a tablespoon. As the water reaches boiling point again, rece the heat so that the water is simmering and begin timing. If eggs are cooked at temperatures that are too high, this will cause the egg white to toughen.

Soft Boiled Egg Cooking Times
If you are using large eggs, cook the eggs for 4 minutes, for a runny yolk and 6 minutes for a medium-boiled egg, where the yolk is only slightly runny.
For medium sized eggs, rece these cooking times by one minute.
Extra large eggs, add on one minute.

As soon as the cooking time is up, remove the eggs from the boiling water and run them under a cold running water or immerse them in a bowl of very cold water. This will stop the eggs from cooking in their own heat and will prevent a discolouration of the egg yolk that sometimes forms.

When the eggs have cooled slightly and you are able to pick them up without scalding your fingers, position them in an eggcup with the smaller end at the bottom.

Serve with soldiers, a slice of buttered bread or toast cut into strips, and a little salt on the side of the plate.

As for tucking in to your perfectly soft-boiled egg, there are two methods of getting into the egg. Probably the most fun is to lightly bash the top of the egg with your teaspoon and peel away the shell to reveal the egg. The second method is to slice the top of the egg off using the side of your teaspoon or with a knife.

Finally the eggs will be ready to be eaten and thoroughly enjoyed.

&; Copyright 2001-2009 ***.com
Hard-boiled eggs
Hard-boiled eggs are much easier to cook than soft-boiled eggs, even though the method is much the same.

You can use hard-boiled eggs to fill sandwiches, make salads or even as a topping for soups.

Basically the method and the egg preparation is the same, but with hard-boiled eggs, the eggs may be placed in the pan along with the cold water rather than added once the water has begun to boil.

Once the water is boiling, the heat is reced to a simmer and the eggs are cooked for around 10 - 12 minutes.

As with the soft-boiled eggs after cooking, the hard-boiled eggs are plunged into cold water and may be left there until they have completely cooled.

The cold water creates a layer of steam between the shell and the egg white, so that when it comes to peeling the egg, the process is much easier.

In order to peel a hard-boiled egg, simply roll the egg over a hard surface or gently tap it against a hard surface in order to crack the shell all over and then peel the shell away with your fingers. This may be done under a cold running tap, as the water will wash away any tiny bits of shell that stick to the egg.

The eggs will now be ready to incorporate into your recipe.

If you have prepared several hard-boiled eggs but do not wish to use them as yet, they may be stored in the refrigerator for up to a week, provided that they are still in their shell.

5. egg on one's  face是什么意思

      西方人常用往别人脸上或身上扔鸡蛋的方式表达他们对这个人的讨厌、不满和愤恨，所以egg on one's  face就用来表示“遭受失败”或“处境尴尬”。

例：

Frank, who proposed that plan has egg on his face.

提出那个计划的弗兰克处境尴尬。

Lucy had eggs on her face, because she always made the same mistake again and again. 

露西处境尴尬，因为他总是一遍又一遍地犯相同的错误。

6. a good egg的来源

来源于中国的正人君子翻译过来的
拓展
1、a good egg好人；正人君子
2、have egg on/all over your face使显得愚蠢；出丑；丢脸
3、put all your eggs in one basket寄希望于一件事情上
4、a chicken-and-egg situation鸡与蛋孰先难定的情况；因果难定的问题
例句
You’ll like myUncle Bob. He’s a good egg and is well-loved by everyone in the family.
你会喜欢我的叔叔Bob. 他是个好人，家里的人都喜欢他。
People said my mother was a good egg. She would always help anyone in need.
人们说我妈妈是好人，她总是在别人需要时给予帮助。

7. how+much+are+two+apples+and+a+egg错在哪里

你好：
这个句子矛盾，因为问How much ，后面又说two apples and a egg。这个句子在汉语里就是一个病句。
问的问题，自己已经回答了。所以这个句子要修改一下，如下：
How much are apple and egg？
或者修改成下面这个句子：
How many apples and eggs are there?

8. egg 可数还是不可数名词

egg是可数名词。
egg
n.(鸟类的)蛋;(鱼、昆虫等的)卵;(用作食物的)禽蛋;(尤指)鸡蛋;卵子;卵细胞
v.怂恿;鼓励
第三人称单数： eggs
复数： eggs
现在分词： egging
过去式： egged
过去分词： egged

(8)eggone糖果盒挖矿扩展阅读

Add the eggs to the mixture and beat well.

将鸡蛋加进混合料中，搅拌均匀。

Eggs are graded from small to extra large.

鸡蛋从小号到特大号分成不同等级。

The fish lay thousands of eggs at one time.

这种鱼一次产卵数千个。